Zucchini Lasagna, Turkey Marinara Burgers, Fiery Pork Tenderloin

Meat
2 Lbs. ground beef or turkey (for 2 meals)
1 lb. pork tenderloin

Produce
1 Green bell pepper
1 Onion
1 Zucchini
Box of mushrooms
Garlic
Scallions
Lemon
Basil
Ginger
Mango
Cilantro
Lime
Jalapeño
1 Veggie Side Dish for burger night 

Dairy
1/2 cup Parmesan cheese
1 1/2 Cup mozzarella cheese

Pantry
Marinara Sauce (24 oz.)
Worcestershire Sauce
Focacia Bread or buns for burgers
Sweet Red Chili Sauce
Honey
Siracha Sauce

Zucchini Lasagna
http://www.thirtyhandmadedays.com/2013/09/healthy_recipes_zucchini_lasagna/

Turkey Marinara Burgers
http://www.eatingwell.com/recipes/mozzarella_stuffed_turkey_burgers.html

Sweet & Fiery Pork Tenderloin with Mango Salsa
http://www.skinnytaste.com/2012/01/sweet-and-fiery-pork-tenderloin-with.html